Wednesday, June 18, 2025

Croissant Ham & Cheese Casserole

 


      Believe it or not this is another recipe we picked up in South Texas.  This is a tasty dish good for 1-2 nights, company, or even some OTR leftovers.  It is a filling, tasty dish that can be good for dinner or breakfast.  The choice of sliced meats and cheese can be modified to suit your own tastes.  This one will warm your belly. 


Croissants

Sliced ham or turkey

Sliced Swiss cheese

1 tsp garlic salt

1 tsp rosemary

1 tsp thyme

1/3 cup Honey

2 Tbsp butter 

3 eggs

1/2 cup Milk

1 cup Half n half 


      Grease baking dish.  Cut croissants in half.  Mix eggs, milk, half n half, garlic salt, rosemary, and thyme.  Whisk.

  


      Dip croissants into mix and place in bottom of baking dish.  Pour remaining mix on top.  Roll ham slices into small rolls and place throughout croissants.  Slice Swiss cheese into long strips and layer on top of dish.  Top with some shredded mozzarella.  

      Bake in 350 oven for 15 minutes.  

      Mix butter, honey, and a dash of rosemary/thyme.  When dish is removed from the oven, brush top with honey/mix and serve.  


      We found this dish to be absolutely delicious.  Barb really loved it.  It takes less than 45 minutes to prepare.  Easy, peasy, yumdoggeasy.  A keeper. 


"A good marriage is like a casserole; only those involved actually know what goes in it"

Unknown







 

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